Smoked Pork Chops
lemon slice for each chop
1 Tbs. brown sugar for each chop
Make mixture of:
¾ cup catsup
¼ cup water
Place chops in baking dish with brown sugar and lemon slice on each. Pour mixture over the chops. Bake at 300° F for 2 hours.
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Smoked Pork Chops | ||||
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lemon slice for each chop 1 Tbs. brown sugar for each chop |
Make mixture of: ¾ cup catsup ¼ cup water | |||
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Place chops in baking dish with brown sugar and lemon slice on each. Pour mixture over the chops. Bake at 300° F for 2 hours. | ||||
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